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Dehydrated Onion Flakes Spice Wholesale & Supply

Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
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Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
Dehydrated Onion Flakes Spice Wholesale & Supply
  • Stock: In Stock
  • Model: Dehydrated Onion Slices
  • Weight: 1.00kg
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Product Features
Dehydrated onion flakes are a versatile spice product crafted by removing most moisture from fresh onions via air drying or low-temperature dehydration processes. They preserve the concentrated pungent, sweet, and savory flavor of fresh onions, making them a long-lasting pantry staple. Key universal features include an extended shelf life (up to 2 years when stored in cool, dry, airtight conditions), lightweight and compact packaging for easy storage, and hassle-free use—no peeling, chopping, or washing is required before adding to recipes. Their crispy dry texture rehydrates quickly in liquids like water or broth, restoring a texture similar to fresh onions.

Product Uses
Dehydrated onion flakes are widely applied in both home cooking and the processed food industry. In home recipes, they enhance the flavor of soups, stews, sauces (e.g., tomato sauce), marinades, salad dressings, casseroles, and savory baked goods like breads. They are a core ingredient in seasoning blends such as Italian seasoning and taco seasoning, and can be sprinkled directly on pizzas, nachos, or roasted vegetables for extra depth. For processed foods, they are used in instant noodles, snack mixes, ready-to-eat meals, and canned soups due to their consistent flavor and long shelf life. Additionally, they can substitute fresh onions by soaking in warm water for 5–10 minutes.

Nutritional Components (per 100g, typical values)
- Energy: 347 kcal
- Protein: 10.4 g
- Total Fat: 0.5 g
- Carbohydrates: 80.4 g
- Dietary Fiber: 16.3 g
- Sugars: 4.3 g
- Sodium: 12 mg
- Potassium: 1366 mg
- Vitamin C: 39.2 mg
- Calcium: 126 mg
- Iron: 3.2 mg
- Magnesium: 54 mg
- Phosphorus: 158 mg
- Vitamin B6: 0.3 mg

*Note: Values are general and may vary slightly based on processing methods.*
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